The Coachella Valley offers a dining landscape as vivid and multifaceted as the desert itself. Stretching from the stylish streets of Palm Springs to the wide-open vistas of Indio, the region blends a rich mix of cultures, architectural influences, and culinary creativity. Dining here is more than a meal—it’s an expression of the Valley’s personality, shaped by sunshine, design, and a sense of community. Whether you’re seeking a lively brunch destination, a memorable teppanyaki show, a refined beach-inspired experience, or a rustic Southwestern retreat, the restaurants below exemplify the flavors, energy, and charm that give the desert its unique culinary pulse.

Lulu California Bistro

Perfectly situated in the vibrant core of downtown Palm Springs, Lulu California Bistro has become a colorful symbol of the city’s iconic, playful aesthetic. Its expansive patio offers a front-row seat to the lively energy of shoppers, tourists, and locals soaking in the sunshine along Palm Canyon Drive.

The menu reflects the restaurant’s inclusive spirit, featuring a broad selection of fresh salads, inventive small plates, and indulgent entrées that cater to nearly every palate.

Brunch is especially renowned, with creative cocktails, chicken pot pie and slow roasted prime rib. All day favorites include linguini checca, smash burger, filet mignon and bbq chicken pizza. Don’t skip the cookies and crème martini for liquid dessert.

Consistently welcoming and reliably delicious, Lulu has earned its reputation as a beloved gathering space.

200 S. Palm Canyon Drive, Palm Springs, 760.327.5858, lulupalmsprings.com